Utah Passport: g84cso

Wednesday, June 18, 2008

Canned Chicken recipes

Here are some of our favorite recipes using fresh cooked or canned chicken. Feel free to add your own in the comment of this post

Hawaiian Hay stacks:

1-2 cans cream of Chicken soup
1 can of milk or evaporated milk
Salt and pepper to taste
cooked chicken

Warm through then serve over rice with these suggested toppings
shredded coconut, shredded cheese, sliced green onions, La Choy crunchy noodles, pineapple tidbits, diced tomatoes, raisins, almond slivers, mandarin orange slices, be creative.

Sour Cream Chicken Enchilada Casserole

1 can cream of chicken soup
1 can diced green chiles
2 cups cheese shredded
3 chopped green onions
8 oz sour cream
1-2 cups cooked chicken diced or canned
12 corn tortillas

Mix all except tortillas and 1 cup of cheese. Spray a 9x11 pan with non stick cooking spray place 6 tortillas in bottom of pan, you may need to tear some of them up to fit without overlapping too much, then spread 1/2 chicken mixture on top, repeat tortillas and chicken mixture. Sprinkle remaining cheese on top and bake at 350* for 30-40 min until bubbly.

0 Happy Shoppers: